Caramel Pecan Bars
Caramel pecan bars with golden crust and rich, creamy filling. Perfect for special occasions or a comforting snack!
Ingredients
- 1 cup flour
- ⅓ cup powdered sugar
- 2 tablespoons cornstarch
- 7 tablespoons cold butter, cut into 12 pieces
- A few drops of water, as needed
- 1 ½ cup (6 oz) coarsely chopped pecan halves
- 2 tablespoons butter
- ½ cup plus 2 Tbsp firmly packed light brown sugar
- ¼ cup light corn syrup
- ¼ cup heavy cream
- 1 teaspoon vanilla
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