Wild Mushroom Pizza Recipe - Pillsbury.com
Assorted wild mushrooms lend an earthy, rustic flavor to appetizer pizza.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 teaspoon olive oil
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1 tablespoon butter or margarine
- 1 lb assorted fresh wild mushrooms (shiitake, oyster, crimini), cut into 1/4-inch-thick slices
- 1 teaspoon dried thyme leaves, crushed
- Salt and pepper to taste, if desired
- 1 package (8 oz) 1/3-less-fat cream cheese (Neufchâtel), softened
- 4 oz fontina cheese, shredded
- 1 cup shredded mozzarella cheese (4 oz)
- Fresh thyme leaves, if desired
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