Wild-mushroom pizza | Recipe Cart
Try Valli Little's Wild-mushroom pizza for a budget-friendly, healthy meal in just 25 minutes. Featuring mixed wild mushrooms and spinach on homemade pizza bases, drizzled with olive oil and topped...
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Ingredients
- 1 1/2 tbsp olive oil, plus extra to drizzle
- 2 garlic cloves, crushed
- 250g mixed wild mushrooms such as shiitake and oyster, sliced if large
- 250g Swiss brown mushrooms, sliced
- 100g baby spinach leaves
- 1/2 lemon, juiced
- 2 (15cm each) bought pizza bases
- 125g soft goats' cheese
- 2 tbsp chopped fresh chives
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