Roasted Capsicum Hummus - Foodland
Ingredients Checklist - 2 medium red capsicums - 1 can of chickpeas (400g) - 2 tbsp of lemon juice - 10 pitted olives - 1-2 cloves of garlic - 2 tbsp of olive
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Serving bowl
- Spoon
Ingredients
- 2 medium red capsicums
- 1 can of chickpeas (400g)
- 2 tbsp of lemon juice
- 10 pitted olives
- 1-2 cloves of garlic
- 2 tbsp of olive oil
- a pinch of cumin
- salt to taste
- Chili flakes to garnish
- Fresh basil to garnish
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