Curried Spaghetti Squash – Hestan Cue Recipes
This spaghetti squash is slow cooked in creamy coconut milk and spices for an exotic, healthy side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.hestancue.com.
Ingredients
- 1 Medium Spaghetti Squash
- 2 tsps. Kosher Salt
- 1 1/4 tsps. Yellow Curry Powder
- 1/4 tsp. Turmeric
- 1 1/4 cups (260 grams) Coconut Milk
- 1/2 tsp. Lemon Zest
- 1/4 cup (60 ml) Water
- 3 Tbsps. Extra Virgin Olive Oil
- 2 Garlic Clove
- 1/4 cup (35 grams) Golden Raisins
- 1 tsp. Parsley Leaves
- 1 1/4 tsps. Lemon Juice
- 1 Green Apple
- 1/4 cup (35 grams) Toasted Pine Nuts
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