Steak Kabobs with Caramelized Onion Relish
Check out this satisfying recipe. Nothing beats the delicious combination of these beef Top Sirloin Steak kabobs with a rich and savory caramelized red onion relish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 1-1/2 pounds beef Top Sirloin Steak Boneless cut 1-inch thick
- 1 teaspoon garlic-pepper seasoning
- Fresh basil leaves, optional
- 2 tablespoons olive oil
- 1 large red onion, diced
- 1/2 cup balsamic vinegar
- 1/4 cup packed brown sugar
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
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