Cauliflower Fried Rice - IQS Recipes
Cauliflower Fried Rice - a light and unique twist on the classic, perfect as a main or side. Easy to prepare in just 25 mins!
Ingredients
- 1 tablespoon ghee or coconut oil.
- 1 medium Spanish onion, finely diced.
- 1 medium cauliflower.
- 1 medium carrot, finely diced.
- 1 medium zucchini, finely diced.
- 2 garlic cloves, minced.
- 1 tablespoon ginger, finely grated.
- 1 pinch cayenne pepper.
- 1/2 lemon, juiced.
- 2 tablespoons tamari.
- 2 tablespoons coconut cream.
- 1/2 bunch coriander, well chopped.
- Olive oil, for drizzling.
- Himalayan pink salt and pepper, to taste.
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