Roast Beef With Red Wine Marinade - Come Grill With Me
Experience tender roast beef infused with Yering Station Shiraz Viognier in this flavorful red wine marinade. Perfect for special occasions or everyday dinners. #GrillWithMe
Ingredients
- 2 Cups Shiraz Red Wine
- 1/2 Cup of Extra Virgin Olive Oil
- 1 (generous) Tablespoon of Seeded Mustard
- 1 Teaspoon Dried Oregano
- 1 Teaspoon Dried Thyme
- 2 Garlic Cloves Crushed
- 1/2 Teaspoon Pink Salt
- 1/2 Teaspoon Cracked Pepper
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