Oatmeal Cranberry Pancakes Recipe | Vitamix International

Ingredients

• 1 ½ cups 360 ml soy milk [or milk alternative]
• 1 large egg
• 2 Tablespoons 30 ml light olive oil, optional
• ¾ cup 60 g rolled oats
• 1 ¼ cups 150 g whole wheat flour
• 2 teaspoons baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt, optional
• ¼ cup 25 g flax meal
• ¼ cup 30 g dried cranberries
• 2 Tablespoons 15 g sunflower seeds, unsalted