Peanut Butter Cup Zucchini Banana Bread

Name: Peanut Butter Cup Zucchini Banana Bread
Ingredients: 2 ripe bananas; 4 large eggs; 1/4 cup coconut oil melted; 1 tsp vanilla extract; 1/4 cup maple syrup; 1 large zucchini finely shredded and liquid squeezed out (about 1 cup); 1 cup almond flour; 1/2 cup arrowroot flour; 1/4 cup coconut flour; 1 tsp cinnamon; 1/4 tsp pumpkin spice or nutmeg; 1/4 tsp salt; 1 tsp baking soda; 1/2 cup mini peanut butter cups + 3 Tbsp chopped mini peanut butter cups for topping

melissashealthykitchen.com

View full recipe on melissashealthykitchen.com

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Ingredients

2 ripe bananas
4 large eggs
1/4 cup coconut oil melted
1 tsp vanilla extract
1/4 cup maple syrup
1 large zucchini finely shredded and liquid squeezed out (about 1 cup)
1 cup almond flour
1/2 cup arrowroot flour
1/4 cup coconut flour
1 tsp cinnamon
1/4 tsp pumpkin spice or nutmeg
1/4 tsp salt
1 tsp baking soda
1/2 cup mini peanut butter cups + 3 Tbsp chopped mini peanut butter cups for topping