Pressure Cooker Sweet & Sticky Beef Pot Roast - Canadian Beef
Sweet & Sticky Beef Pot Roast in a pressure cooker with cola-based sauce. Perfect for burgers or served with rice and veggies. Servings: 6 | Prep: 10 min | Cook: 90 min | Total: 100 min.
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Cooking tools:
- Pressure cooker
- Mixing bowl
- Paper towel
- Plate
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Aluminum foil
- Carving knife
Ingredients
- 1 tbsp (15 mL) sweet paprika
- 1 tsp (5 mL) EACH salt and fresh ground pepper
- 3 lb (1.5 kg) Beef Brisket, Flat Portion (Pot Roast)
- 2 tbsp (30 mL) vegetable oil, divided (approx.)
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1 cup (250 mL) EACH cola and ketchup
- ¼ cup (60 mL) packed brown sugar
- 2 tbsp (30 mL) EACH Worcestershire sauce, balsamic vinegar and soy sauce
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