Korean-Style Beef with Noodles | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Korean-Style Beef with Noodles & see the Points value of this great recipe.
Ingredients
- Less sodium soy sauce ⅓ cup(s)
- Unseasoned rice vinegar 3 Tbsp, seasoned variety
- Fresh ginger 2 Tbsp, fresh, peeled and minced
- Garlic 3 clove(s), minced
- Dark sesame oil 1 tsp, Asian variety
- Crushed red pepper flakes ¼ tsp
- Uncooked lean flank steak 1 pound(s), trimmed
- Packaged rice noodles 2 oz
- Romaine lettuce heart 2 heart(s), leaves separated
- Carrots 1 large, shredded
- Scallions 3 medium, thinly sliced
- Sesame seeds 1 Tbsp, toasted
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