Korean-Style Noodles | Publix Super Markets
Korean-Style Noodles
Ingredients
- 2 cloves garlic
- 2 teaspoons fresh ginger
- 1 sweet onion
- 5 green onions, divided
- 2 red bell peppers
- 4 oz shredded carrots
- 1 (3.75-oz) package bean thread noodles (or thin vermicelli rice noodles)
- 4 tablespoons toasted sesame oil, divided
- 1 (6-oz) package sliced baby portabella mushrooms
- 1/3 cup soy sauce
- 3 tablespoons light brown sugar
- 2 cups spinach
- 1/2 teaspoon pepper
- 1 tablespoon toasted sesame seeds (for garnish)
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