Whole Roasted Organic Chicken
A roasted chicken dinner is a perfect nourishing family meal for fall and winter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Carving knife
- Serving bowl
Ingredients
- 1 whole chicken (about 4 to 5 pounds)
- ½ onion diced
- 2 celery stalks chopped
- 2 heads garlic
- 1 large handful fresh herbs (sage, thyme, rosemary, marjoram, parsley)
- coarse sea salt
- freshly ground black pepper
- 2 tablespoons extra virgin olive oil (or organic butter)
- 1 cup water
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