Spicy Chicken & Pumpkin Pasta | Gold'n Plump

Name: Spicy Chicken & Pumpkin Pasta | Gold'n Plump
Ingredients: 4 cups shredded Gold'n Plump® Deli Rotisserie Chicken; 2 cups mini penne pasta; 1 small pumpkin or butternut squash, peeled, seeded, cut into 1-inch pieces (about 4 cups); 2 tablespoons olive oil; 1 cup coarsely chopped white onion; 1 red pepper, seeded, cut into 1-inch pieces; 2 cans (15 ounces) diced tomatoes with roasted garlic; 1-1/4 teaspoons Montreal steak seasoning; 1/2 teaspoon pumpkin pie spice; Fresh parsley if desired

www.goldnplump.com

The spicy but slightly sweet taste of this warm pasta dish goes well with fresh sliced mangoes, oranges, and crunchy jicama.

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Ingredients

4 cups shredded Gold'n Plump® Deli Rotisserie Chicken
2 cups mini penne pasta
1 small pumpkin or butternut squash, peeled, seeded, cut into 1-inch pieces (about 4 cups)
2 tablespoons olive oil
1 cup coarsely chopped white onion
1 red pepper, seeded, cut into 1-inch pieces
2 cans (15 ounces) diced tomatoes with roasted garlic
1-1/4 teaspoons Montreal steak seasoning
1/2 teaspoon pumpkin pie spice
Fresh parsley if desired