Banana Cream Cookies
Skip all the fuss of banana cream pie by making these crisp shortbread cookies and topping them with whipped cream, banana chips and melted chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Wooden spoon
- Plastic wrap
- Oven
- Parchment paper
- Baking sheet
- Cooling rack
- Chef's knife
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Spoon
- Microwave
- Pastry brush
Ingredients
- 1 cup (250 mL) GAY LEA - Unsalted Butter, softened
- 1/3 cup (75 mL) icing sugar
- 2 cups (500 mL) all purpose flour
- 3/4 tsp (4 mL) baking powder
- 1/2 tsp (2 mL) salt
- 2 bananas, medium size and thinly sliced diagonally
- 1/2 cup (125 mL) banana chips, coarsely crushed
- 2 oz (60 mL) bittersweet chocolate, melted
- GAY LEA - Regular Whipped Cream
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