Champagne Baked Ham Recipe: How to Make It
Champagne, brown sugar and honey combine to make a beautiful glossy glaze. The ham slices turn out tender and juicy every time. —Linda Foreman, Locust Grove, Oklahoma
Ingredients
- 1 boneless fully cooked ham (9 pounds)
- 1-1/2 cups champagne
- 3/4 cup packed brown sugar
- 4-1/2 teaspoons honey
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground mustard
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