Blueberry Oat Muffins Recipe | Best American Dessert

Ingredients

• 1 cup Quaker oats (quick or old fashioned, uncooked)
• 1 cup lowfat buttermilk
• 0.5 cup liquid egg substitute (or 2 egg whites )
• 2 tbsp margarine , melted
• 0.5 tsp grated lemon peel
• 1 cup all-purpose flour
• 3 tbsp sugar or heat-stable sugar substitute equal to 3 tbsp sugar
• 1 tsp baking powder
• 0.5 tsp baking soda
• 0.25 tsp salt (optional)
• 1 cup blueberries , fresh or frozen (do not thaw)