Sinigang na Baboy sa Sampalok | Yummy.ph

Ingredients

• 8 to 10 cups water
• 1 large red onion (quartered)
• 4 medium tomatoes (halved)
• 4 tablespoons fish sauce (patis)
• 1 kilo Pork Leg (sliced)
• 4 pieces taro (gabi) (peeled and quartered)
• 3 cupsugar Tamarind (Sampalok)
• 2 pieces radish (labanos) (peeled and sliced)
• 1 bunch string beans (sitaw) (cut into 1-inch long pieces)
• 6 to 8 pieces okra
• 2 eggplant (sliced)
• 1 bunch kangkong (water spinach) leaves (tender stems pinched off)
• 4 to 5 slices green chili (siling tagalog)