Seafood Ravioli – EXAU Olive Oil

Name: Seafood Ravioli – EXAU Olive Oil
Ingredients: 100gr 00 flour; 100gr semolina; 2 eggs; 100gr potato; 100gr cod fillet; 1 clove garlic, diced; 3 cloves garlic, smashed; ½ small red onion; 200gr stale bread, finely chopped; 3 teaspoons capers; 2 sprigs thyme; Juice of ½ lemon; Black pepper; Extra virgin olive oil

exauoliveoil.com

If you've never made seafood ravioli before you're in for a treat. This pasta is light, delicious, and uses a fish that's easy to find, cod. Here's how we make it. How to Make Seafood Ravioli There...

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Ingredients

100gr 00 flour
100gr semolina
2 eggs
100gr potato
100gr cod fillet
1 clove garlic, diced
3 cloves garlic, smashed&nbsp;
½ small red onion
200gr stale bread, finely chopped
3 teaspoons capers&nbsp;
2 sprigs thyme
Juice of ½ lemon
Black pepper
Extra virgin olive oil

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Seafood Ravioli – EXAU Olive Oil

Ingredients