Vegan Mini Cheese 'n Chive Muffins | Recipe Binder – Tried & Tasted Recipes from Real People
These tasty little muffins are great as a snack any time, not just for entertaining. Normally vegan cheese doesn’t go over too well, but because it is baked into the muffins, it simply lends a...
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Ingredients
- 3/4 cup Earth Balance (or other non-dairy butter)
- 2 cups Follow Your Heart Cheddar Cheese (or other vegan cheese), shredded
- 2 cups unbleached white flour
- 1 cup dairy-free sour cream
- 1 Tablespoon baking powder
- 2 tablespoons chives (can use the kind in a spice jar, or use chop fresh chives)
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