Crab and Herb Omelet | Heinen's Grocery Store
Featuring warm, herby eggs filled with premium quality crab meat, this Crab and Herb Omelet will make breakfast your most luxurious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 4 Heinen’s pasture raised eggs
- 1 Tbsp. Italian parsley, chopped
- 1 Tbsp. fresh basil, chopped
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 1 Tbsp. Heinen’s butter
- 1 tsp. Heinen’s extra virgin olive oil
- 1/2 cup Ocean Legacy crab meat
- 1 tsp. gochujang
- 2 Tbsp. microgreens, for serving
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