A delightfully different Mango and Lime Yoghurt Mousse recipe Recipe

A delightfully different Mango and Lime Yoghurt Mousse recipe Recipe

www.newidea.com.au

For individual servings, divide the mixture among six 300ml-capacity individual serving glasses.

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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Cooking tools:

  • Blender
  • Hand mixer
  • Fine-mesh sieve
  • Saucepan
  • Stove
  • Pitcher
  • Pan
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Glass
  • Serving bowl
  • Refrigerator

Ingredients

  • 3/4 cup caster sugar
  • 3 tsps powdered gelatine
  • 2 medium ripe mangoes (about 350g) each), peeled, chopped, plus extra to decorate
  • 1 tsp finely grated lime rind, plus extra to decorate
  • 1 and a 1/2 cups Greek yoghurt
  • 2 egg whites

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