Baked Salmon Tacos Your New Weeknight Hero - All Food Board

Ingredients

• 1/2 pound (225g) fresh salmon fillet, skin on or off
• 1 teaspoon (5 ml) olive oil
• 1/4 teaspoon (1g) garlic powder
• 1/4 teaspoon (1g) chili powder
• 1/8 teaspoon (0.5g) ground cumin
• Salt and freshly ground black pepper, to taste
• 1 cup (240ml) plain Greek yogurt
• 1 tablespoon (15 ml) lime juice, freshly squeezed (or to taste)
• 1 clove garlic, minced
• 1-2 tablespoons (15-30ml) fresh cilantro, chopped (or to taste)
• 8-10 medium tortillas (corn or flour - your choice!)
• 1 avocado, diced
• Iceberg lettuce, shredded (or your favorite lettuce)
• Lime wedges, for serving