Mini Raspberry Peach Galettes - Tiny Red Kitchen
These rustic mini pies are perfect for any occasions. If you’ve never had a raspberry peach galette, you are missing out big time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinyredkitchen.com.
Ingredients
- 1/2 pound 2 sticks cold butter, cubed
- 3 cups flour
- Pinch salt
- Ice water
- 4 peaches (pitted and sliced)
- 1 pint raspberries
- 1/4 cup flour
- 3 tablespoons brown sugar (more or less to taste)
- 1 tablespoon vanilla extract
- 1 beaten egg
- Coarse sugar
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