Citrus Rosemary Thyme Olives - Recipe by Chrysalis Herbs

Citrus Rosemary Thyme Olives - Recipe by Chrysalis Herbs

chrysalisherbs.com

Combine olives, thyme, rosemary, lemon juice, lemon zest, garlic, oil, pepper in a medium bowl - mix well. Cover / refrigerate to blend flavors

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Ingredients

  • 4 cups mixed olives of your choice
  • 1 tablespoon fresh thyme leaves chopped (or 1 teaspoon dried)
  • 1 tablespoon fresh rosemary removed from stem and chopped (can substitute with dried)
  • 2 tablespoons lemon juice
  • Zest of 1/2 lemon
  • 3 cloves garlic minced fine
  • 1/4 cup extra-virgin olive oil
  • Freshly ground pepper (to taste)

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