Sauteed Squash with Lemon Thyme Butter - Healthy Living
Get ready for summer squash season with this yummy recipe! In a medium mixing bowl, combine softened butter with lemon juice, zest, thyme, salt and
Ingredients
- 1 stick (1/2 cup) unsalted butter, room temperature
- 1 TB lemon juice
- 2 tsp lemon zest
- 1 TB fresh thyme, chopped
- ½ tsp salt
- ¼ tsp freshly ground black pepper
- 1 medium onion, sliced
- 2 cloves garlic, minced
- 3 cups summer squash, trimmed, sliced
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