Sweet Cornmeal Beignets With Spicy Honey Butter Recipe - Food.com

Ingredients

• 2 1/4 teaspoons active dry yeast
• 3/4 cup water (110 degrees F)
• 1/3 cup granulated sugar
• 1/2 teaspoon salt
• 1 large egg, beaten
• 1/2 cup evaporated milk or 1/2 cup heavy cream
• 1 (8 ounce) box Jiffy cornbread mix
• 3 1/2-3 3/4 cups all-purpose flour
• 1/8 cup solid shortening
• 1 cup butter, softened
• 1/4 cup honey
• 1/8 teaspoon cinnamon
• 1/8-1/4 teaspoon cayenne pepper
• 4 cups vegetable oil (for frying)
• powdered sugar (optional)