Beignets Recipe - How To Make Recipes

Beignets Recipe - How To Make Recipes

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Indulge in the taste of New Orleans with our classic beignets recipe. This French doughnut pastry is a treat you won't want to miss!

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Ingredients

  • 500 grams (17.6 oz) all-purpose flour
  • 100 grams (3.5 oz) granulated sugar
  • 2 tsp active dry yeast
  • 1 tsp salt
  • 235 ml warm water
  • 120 ml whole milk
  • 2 large eggs
  • 60 grams (2.1 oz) unsalted butter, softened
  • Vegetable oil, for frying
  • Powdered sugar, for dusting

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