Snapper with Fennel, Onion, Tomato with Couscous Recipe | SideChef
"Healthy, filling and simple to prepare, this dish is easy enough to make for weeknight family dinners, yet sophisticated enough for entertaining. The bright gr
Ingredients
- 1 Fennel Bulb
- 1 Lemon
- 8 ounce Moroccan Couscous
- 1 Onion
- 1/2 teaspoon Herbes de Provence
- 1 package Chicken Base
- 1/2 cup White Cooking Wine
- 0.5 ounce Fresh Mint
- 2 Red Snapper Fillet
- 1 Roma Tomato
- 1/2 cup Green Peas
- 4 tablespoon Butter
- 2 tablespoon Olive Oil
- 3/4 teaspoon Salt
- 1/4 teaspoon Ground Black Pepper
More Like This
Florida Snapper With Couscous Recipe - Food.com
food.com
Whole Roasted Red Snapper - Andrew Zimmern
andrewzimmern.com
Roasted snapper with fennel | Women's Weekly Food
womensweeklyfood.com.au
Delicious Red Snapper Recipe
michiganplum.org
Red Snapper with Charred Potatoes, Tomatoes and Lemons - Kosher.com
kosher.com
Grilled red snapper with couscous and charmoula Recipe | Food Network UK
foodnetwork.co.uk
Snapper with Sautéed Tomato-Pepper Sauce Recipe - QueRicaVida.com
quericavida.com
Snapper with onion and prosciutto | Women's Weekly Food
womensweeklyfood.com.au