Foodista | Recipes, Cooking Tips, and Food News | Bacon Wrapped Egg Cups with Horseradish and Chedda

Foodista | Recipes, Cooking Tips, and Food News | Bacon Wrapped Egg Cups with Horseradish and Chedda

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Delicious Bacon Wrapped Egg Cups infused with horseradish and cheddar cheese. Perfect for breakfast or any time!

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Ingredients

  • 9 eggs
  • ¼ cup milk
  • 1/8 teaspoon freshly ground black pepper
  • 1/8 teaspoon paprika
  • ¾ teaspoon prepared horseradish
  • 3 scallions, chopped
  • 1/3 cup grated extra sharp Cheddar cheese + 1 tablespoon, divided
  • 2 tablespoons grated Parmesan, divided
  • 1 jalapeno, chopped (optional)
  • 12 pieces bacon

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