History-at-home | Macaroons Cakes 1789

History-at-home | Macaroons Cakes 1789

history-at-home.com

The recipe for the Macronen = Küchelger comes from the small Franckfurt cookbook that is useful and well-equipped for everyone, which a respected local woman who is experienced in the art of cooking...

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Ingredients

  • 250 grams of almonds
  • About 2 tablespoons of rose water
  • 3-4 tablespoons of breadcrumbs
  • 1 tablespoon of sugar
  • 2 small eggs
  • ½ untreated lemon, grated zest
  • 3-5 heaped tablespoons clarified butter
  • 750 millilitres of milk
  • ½ tablespoon full of sugar
  • A little rose water
  • 2-3 egg yolks

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