Grits Recipe Recipe | Arla UK
Grits is a versatile side dish that you can use to make breakfast, lunch, or dinner. Here's a recipe to get you started, we hope you'll love it as much as us!
Ingredients
- 500 ml Arla Cravendale Semi-skimmed milk
- 500 ml chicken broth
- 250 g corn flour
- 50 g butter
- 150 g cheddar cheese, grated
- King prawns
- 3 garlic cloves
- 2 Fresh green jalapeños
- 1 bunch spring onions
- 25 g butter
- 1 tsp chilli flakes
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