Recipe Hunter's Stew
Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the better it gets. I like cooking it most the day.This...
Ingredients
- 4 pound(s) sauerkraut, rinsed
- 1 cup(s) apple juice
- 1 pound(s) smoked pork butt
- 1 pound(s) spareribs
- 0.25 pound(s) bacon
- 28 ounce(s) can tomatoes
- 2 cup(s) water
- 2 bay leaves
- 4 pound(s) heads of cabbage
- 1 pound(s) pork loin chops or 1 lb country-style pork ribs
- 1 pound(s) smoked kielbasa
- 0.5 cup(s) onion (chopped)
- 16 ounce(s) fresh mushrooms
- 1 ounce(s) mushroom (dried)
- 2 tablespoon(s) flour
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