Mincemeat Ice Cream – Christine Bailey

Name: Mincemeat Ice Cream – Christine Bailey
Ingredients: Juice and zest of 1 orange; 1 finely chopped apple; 125g mixed dried fruit; 75g goji berries; 2tsp ground cinnamon; 1/2 tsp ground ginger; 2tbsp coconut syrup; 180g cashew nuts; 60g xylitol; 1tbsp vanilla extract; 700ml full fat canned coconut milk; 30g coconut oil, melted

christinebailey.co.uk

This recipe incorporates all the flavours of Christmas, lightly spiced, rich and creamy – yet completely dairy free. It uses a combination of dried fruit and fr

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.

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