Pork or Shrimp Fried Rice - Conrad Rice Mill

Ingredients

• 1 (7-ounce) box KONRIKO® Wild Pecan® aromatic rice (about 1 cup)
• 1/2 pound boneless pork cut into small cubes, or peeled medium shrimp (about 1 cup)
• 1 tablespoon soy sauce
• 2 teaspoons Asian sesame oil, divided
• 2 teaspoons KONRIKO® Creole Seasoning, divided
• 2 large cloves garlic, minced
• 1 tablespoon minced fresh ginger
• 3 eggs
• 3 tablespoons peanut oil, divided
• 3 green onions, thinly sliced
• 1 cup bean sprouts
• 1/2 cup frozen green peas (optional)