Best-Ever Brownies (and gluten free!) - Delicious Living

Ingredients

• 4 ounces (1 stick) unsalted butter
• 6 ounces bittersweet (such as 72 percent cocoa) or semisweet chocolate (broken into pieces)
• 1 ounce (1 square) unsweetened chocolate (roughly chopped)
• 1/3 cup, plus 2 tablespoons (90 grams, or 3 1/4 ounces) natural cane sugar
• 3/4 cup plus 8 teaspoons (180 grams, or 6 1/4 ounces) brown sugar
• 1/2 cup plus 1 tablespoon (70 grams, or 2 ounce) Adrienne’s GF Flour Mixture (see below*)
• 1/2 teaspoon xanthan gum
• 1/2 teaspoon sea salt
• 1 tablespoon unsweetened cocoa powder (not Dutch-processed)
• 3 eggs
• 1 1/2 teaspoons vanilla extract
• 2/3 cup (4 ounces) dark chocolate chips