Salmón y arroz basmati en salsa cremosa de eneldo - Cookidoo® – the official Thermomix® recipe platf
Savor the flavors of salmon and basmati rice in a creamy dill sauce. Easy to prepare, delicious results. Try it on Cookidoo®!
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Cooking tools:
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- Kitchen towel
Ingredients
- 1000 g de agua
- 1 ½ cucharadita de sal
- 20 g de aceite de oliva
- 250 g de arroz basmati
- aceite de oliva
- 4 filetes de salmón frescos, limpios
- ¼ cucharadita de pimienta negra molida
- 60 g de cebolla
- 1 diente de ajo
- 10 g de mantequilla sin sal
- 400 g de crema
- 2 cucharaditas colmadas de caldo de verduras en pasta
- 1 ½ cda de puré de tomate
- 2 ramitas de eneldo fresco
- 1 cucharadita de maicena
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