Ingredients
- 1000 g de agua
- 1 ½ cucharaditas de sal
- 20 g de aceite de oliva
- 250 g de arroz basmati
- 500 g de lomo de salmón fresco sin piel ni espinas
- 1 - 2 pellizcos de pimienta negra molida
- 60 g de cebolla
- 1 diente de ajo
- 10 g de mantequilla
- 400 g de nata (35% de grasa)
- 1 pastilla de caldo de verduras
- 1 ½ cucharadas de tomate concentrado
- 2 ramitas de eneldo fresco
- 1 cucharadita de maicena
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