Panna Cotta
Indulge in the creamy elegance of Panna Cotta, a simple yet luxurious dessert perfect for special occasions. Serve it as is or enhance with fresh fruit or chocolate sauce. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaoitalia.com.
Cooking tools:
- Ramekin
- Mixing bowl
- Chef's knife
- Saucepan
- Wooden spoon
- Plastic wrap
- Refrigerator
- Tray
- Dessert plate
- Stove
- Measuring cup
- Measuring spoon
- Pastry brush
Ingredients
- 1/2 cup low-fat buttermilk, at room temperature
- 1 envelope unflavored gelatin
- One 2-inch-long piece vanilla bean
- 1/4 cup plus 2 tablespoons sugar
- 2 cups heavy cream
- Ingredients
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