Cannoli Recipe

Ingredients

• 3 cups all-purpose flour
• 0.25 cup white sugar
• 0.25 teaspoon ground cinnamon
• 3 tablespoons shortening
• 0.5 cup sweet Marsala wine
• 2 tablespoons water
• 1 tablespoon distilled white vinegar
• 1 egg
• 1 egg yolk
• 1 egg white
• 1 quart oil for frying, or as needed
• 1 (32 ounce) container ricotta cheese
• 0.5 cup confectioners' sugar
• 4 ounces semisweet chocolate, chopped
• 1 teaspoon lemon zest, or to taste