Juicy and flavorful slow-cooked Kalua Pork
Experience a taste of Hawaii with this easy-to-make slow cooker Kalua Pork recipe. This dish is known for its tender and smoky flavor, traditionally cooked in an imu (underground oven) with hot rocks...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 3-4 lb pork shoulder roast
- 1 tbsp liquid smoke
- 1 tbsp Hawaiian sea salt
- Banana leaves (optional)
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