Breakfast Sushis – Les sauces Firebarns
All the brunch favorites like eggs, bacon, hash browns and breakfast sausages come together in a symphony of flavors in breakfast sushis enhanced with our Bourbon Bacon BBQ sauce and Mardi Gras Cajun...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at firebarns.com.
Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Plate
Ingredients
- 500g bacon
- 3 potato pancakes (thawed)
- 2 eggs
- 2 cooked breakfast sausages
- 200 ml Bourbon Bacon BBQ sauce
- 3 tbsp. Cajun Mardi Gras spices
- Hollandaise sauce for serving
- Chopped chives to serve
- Firebarns hot sauce of your choice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
SUGAR SHACK BREAKFAST POUTINE – Les sauces Firebarns
firebarns.com
Bourbon Bacon Ribs – Les sauces Firebarns
firebarns.com
SOUTHWEST BREAKFAST GNOCCHIS – Les sauces Firebarns
firebarns.com
THE ULTIMATE BREAKFAST BURRITO – Les sauces Firebarns
firebarns.com
Cowboy Hot Dog – Les sauces Firebarns
firebarns.com
Breaded Shrimps and Corn Purée – Les sauces Firebarns
firebarns.com
COWBOY BUTTER – Les sauces Firebarns
firebarns.com
THE BAYOU – Les sauces Firebarns
firebarns.com