Feta pakora | Canadian Goodness

Feta pakora | Canadian Goodness

dairyfarmersofcanada.ca

Recipe from Bal Arneson With its trademark zest and tang, crispy fried feta makes a perfectly irresistible appetizer!

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Ingredients

  • 1/2 cup (125 mL) chickpea flour
  • 1/4 cup (60 mL) plain Yogurt
  • 1/4 cup (60 mL) water
  • 1/2 tsp (2 mL) smoked paprika
  • 1 tbsp (15 mL) garam masala
  • Salt and freshly ground pepper
  • 1/4 cup (60 mL) cooking oil
  • 1/4 lb (115 g) Canadian Feta cut into ¼˝ (0.5 cm) slices

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