New Season Pink Lady Apple Pie
Taste the new season flavors with Pink Lady Apple Pie, packed with Granny Smith and pear slices in a buttery crust. Serve with ice cream for a dessert delight.
Ingredients
- 2 tablespoons flour, plus more for dusting
- Pie Dough (homemade or bought)
- 4 New Season Granny Smith apples, peeled, cored, and sliced
- 4 New Season Pink Lady apples, peeled, cored, and sliced
- 4 New Season Pears, peeled, cored, and sliced (pears are optional but I do like them in a pie)
- ¼ to 1/2 cup sugar, plus additional sprinkling for pie top
- Zest and juice of 1 lemon
- 1 1/2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- Pinch ground cloves
- 2 tablespoons unsalted organic butter
- 1 large free range egg, beaten
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