How To Make French Grilled Cheese Sandwiches
Georgeanne Brennan turns to her adopted home of Provence for her latest collection of dishes. This French grilled cheese sandwich is like a universal hug.
Ingredients
- 3 slices cut from large loaf pain au levain or other coarse country bread
- About 4 tablespoons unsalted butter
- 3 teaspoons Dijon mustard
- 1/4 pound comté, gruyère or emmentaler cheese
- 1 1/2 roasted red peppers in oil
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