Cabbage Crisps | Just A Pinch Recipes
Preheat the oven to 200C/390F. Wash the cabbage leaves and cut into small pieces. Place on a baking tray and sprinkle with the coconut oil, pepper and linseed. Bake for 20...
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Ingredients
- 1 savoy cabbage head
- 1 tablespoon(s) coconut oil
- 1 teaspoon(s) ground black pepper
- 1 tablespoon(s) linseed/flax seed
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