Jasmine Blossom Salad
Jasmine Blossom Salad is a refreshing and aromatic dish that combines the delicate fragrance of jasmine with crunchy vegetables, almonds, and creamy feta cheese
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Cooking tools:
- Salad tongs
- Chef's knife
- Cutting board
- Peeler
- Serving bowl
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen towel
- Kitchen timer
- Serving platter
- Plate
Ingredients
- Jasmine Blossoms - 1 cup
- Mixed Greens - 3 cups
- Cucumber - 1, thinly sliced
- Carrot - 1, julienned
- Cherry Tomatoes - 1 cup, halved
- Almonds - 1/4 cup, slivered
- Feta Cheese - 1/2 cup, crumbled
- Olive Oil - 2 tablespoons
- Lemon Juice - 1 tablespoon
- Honey - 1 teaspoon
- Salt - to taste
- Black Pepper - to taste
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