Golden Oyster Street Tacos | Golden Mushroom Co.

Ingredients

• 2 cups Golden Oyster mushrooms, torn into large pieces
• 1 tbsp olive oil
• 1 tsp cumin
• 1/2 tsp smoked paprika
• 1/2 tsp garlic powder
• Salt and pepper
• 6 small corn tortillas, warmed
• 1 cup purple cabbage, thinly shredded
• 1 jalapeño, thinly sliced
• Fresh cilantro
• Lime crema: 1/3 cup sour cream, juice of 1 lime, pinch of salt
• Lime wedges to serve