Salisbury Steak Recipe | Samsung Food App

Salisbury Steak Recipe | Samsung Food App

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Juicy, beefy patties served in a rich, savory mushroom and onion gravy, Salisbury Steak is an American classic perfect for a stick-to-your-ribs weeknight meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

  • 2 slices fresh bread cut into 1/2-inch cubes, about 1 1/2 cup unpacked
  • 1/4 cup buttermilk*
  • 2 cups beef broth
  • 2 Tbsp. cornstarch
  • 1 and 1/2 tsp. Worcestershire sauce, divided
  • 1 Tbsp. ketchup
  • 2 tsp. yellow mustard
  • 1 cube beef bouillon, crumbled**
  • 1 tsp. salt, divided
  • 1 tsp. pepper, divided
  • 1 tsp. garlic powder, divided
  • 1 lb. lean ground beef
  • 1 Tbsp. vegetable oil
  • 1 yellow onion, thinly sliced
  • 6 oz. mushrooms, sliced
  • 1 Tbsp. butter

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